Our BBQ rub is a blend of spices made to enhance the flavor and appearance of all types of pork. For an old fashion pit BBQ glaze, apply BBQ rub up to 24 hours before cooking.
Sprinkle BBQ rub on your pork or ribs and refrigerate overnight. Bring meat to room temperature and smoke, grill or oven bake. For an additional zesty flavor sprinkle our BBQ rub on vegetables, popcorn and even potatoes. JC has been using BBQ rub on his ribs for over 25 years. We hope this will become a staple in your pantry as well.